#e.21501Tuesday 12:00PM to 1:30PM
October 30, 2012
CM | 1.50

Sustainable Agriculture and Food Planning in the West

Sonoran InstitutePhoenix, AZ

Rising transportation costs and climate variability have a dramatic impact on our food system. To protect residents, particularly vulnerable populations, cities are taking notice and integrating food planning policy into general plans and climate action initiatives. This webinar will give an overview of sustainable agriculture and urban foodsheds and take a closer look at specific food planning efforts in the West.

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Instructors:

Diane Kushlan AICP

Rubina Cohen


(35 Ratings)


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