Reimagining the Food System, the Economy, and Urban Life: New Urban Chicken-Keepers in U.S. Cities

Urban Geography 35(1): 86–108, January 2014

By: , Jennifer Blecha

https://www.researchgate.net/profile/Helga_Leitner3/publication/272177001_Reimagining_the_food_system_the_economy_and_urban_life_New_urban_chicken-keepers_in_US_cities/links/5660866508ae418a786665ec.pdf
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Food Systems | Urban Livestock

This article from Urban Geography offers a study of urban chicken-keepers in Portland, Oregon, and Seattle, and describes the benefits that these residents feel they are gaining by keeping chickens: establishing sustainable backyard agri-ecosystems, building sociability, resisting consumerism, and more generally laying claim and taking steps to simultaneously improving the life and health of animals, humans and the urban environment.