for GO

Log in to add to your cart or wishlist


NOT LOGGED IN
THIS ACTIVITY HAS FINISHED

Space is available on a first-come, first-served basis for this activity. Arrive early.

Building Local Capacity to Promote Food Access

CM | 1.25

Date: Saturday, April 13

Begins: 2:30PM

Ends: 3:45PM

Activity Code: S426

Room: Grand Ballroom C/D North

What tools and strategies are local governments using to connect consumers with food producers in “food desert” communities? Drawing on research conducted as part of a five-year collaborative project funded by the National Institute of Food and Agriculture, this session presents three recent case studies of local governments that are employing innovative planning to connect consumers with farmers and promote community health.

Participants